THREE LEVELS OF FRESHNESS
When it comes to optimal food preservation, one temperature does not fit all. Three independent food zones give you full control over the way you care for food. The Freezer zone has adjustable temperature from -6 to 7°F, while the top two compartments can be converted into a Chill (29 to 32°F), Soft-Freeze (14 to 18°F) or Freezer zone (-6 to 7°F), to best suit different types of food. Adjust temperature for everyday convenience, or to provide additional chilling capacity for special occasions.