PowerBoost and GentleHeat deliver either very high or very low heat fast. Perfect for specialized cooking tasks such as searing meat and melting chocolate.
Induction cooktops only start heating your cookware once you’ve placed it on the ceramic surface and stop once it’s removed. This means you don’t have to worry about curious little fingers or leaving an element on.
Touch&Slide controls respond immediately for quick temperature changes. Go from boil to simmer in seconds.
When you use an induction cooktop, only your cookware is heated when placed on the ceramic surface. This makes spills easier to clean up.
This Fisher & Paykel Professional induction cooktop offers extremely accurate, consistent temperature control from very high to very low heats, so you can sear, sauté and temper like a pro.
DESIGNED TO MATCH
Built to last with distinctive, bold styling, this cooktop is designed to match the Fisher & Paykel Professional style family of appliances.